THE WEBBY
by Anna Webby
Tempt your taste buds with the Webby family rolled Pavlova recipe.
INGREDIENTS
4 egg whites
4 (level) tablespoons sugar
1 tablespoon corn flour
1 teaspoon vinegar (malted)
Chopped nuts
Crushed pineapple
Whipped cream
Chocolate chips
Desiccated coconut
METHOD
Step 1:
Beat egg whites until stiff
Step 2:
Add sugar and beat thoroughly
Step 3:
Fold in corn flour and vinegar
Step 4:
Line sponge roll tin with greased foil
Step 5:
Spread mixture into the tin
Step 6:
Spread with chopped nuts and desiccated coconut
Step 7:
Bake for 15 minutes at 350 degrees
Step 8:
Remove from oven and turn out of tray while still hot onto non-stick baking paper (nuts down to paper)
Step 9:
Leave to rest for 1-2 minutes
Step 10:
Add crushed pineapple, more nuts, whipped cream and chocolate chips
Step 11:
Roll (more like a fold)
Step 12:
Refrigerate.